What it brings to the back bar.
Writers' Tears is a distinctive Irish whiskey marrying single pot still and single malt character. It has a memorable name, strong gifting appeal and a flavour profile that works both neat and in elegant cocktails.
Copper Pot gives honey, orchard fruit and spice, while Double Oak adds more structure and cask complexity. The range is useful for venues that want an Irish whiskey with personality and a story guests remember.
The story behind the bottle.
The brand is inspired by Ireland's literary heritage and the 19th-century whiskey styles associated with Irish writers. It is also part of Walsh Whiskey, helping frame it within the modern premium Irish whiskey revival.
ABUK lists Writers' Tears Copper Pot at 40% ABV.
Writers' Tears Double Oak is listed at 46% ABV.
Core format is 0.7 L.
Built for trade clarity.
Writers' Tears is presented here with the key buying details front and centre: 40-46% ABV and 0.7 L as the primary trade format. Where a range includes multiple expressions, individual strengths may vary by SKU and market availability.
Trade value, not shelf filler.
It gives bars a memorable Irish whiskey name with a clear story, strong gifting appeal and a flavour profile that works neat or in stirred drinks.
Writer's Gold Rush
A menu-ready serve designed around the role Writers' Tears can play on a modern UK drinks list.
Glass & Occasion
A clean, high-clarity serve that gives the product a clear reason to appear on a menu rather than only on the back bar.
Ingredients
- 50 ml Writers' Tears Copper Pot
- 25 ml lemon juice
- 20 ml honey syrup
- Lemon twist
Method
- Shake whiskey, lemon and honey syrup with ice.
- Strain over fresh ice in a rocks glass.
- Garnish with lemon.