What it brings to the back bar.
A whiskey inspired by those who inspired a nation. Writers’ Tears Copper Pot is a recreation of a fabled whiskey favored in the 19th century by literary greats such as Joyce, Beckett & Bernard Shaw to name a few.
Tasting notes centre on oak, spice, orchard fruit and a warming finish. The profile is intended to be easy for buyers and bartenders to understand quickly, with enough character to support both simple serves and more considered menu builds.
For trade use, WRITERS TEARS Copper Pot Whiskey is presented in 0.7 L with 40% ABV and Ireland as the listed origin or key descriptor. It works best where the serve needs clarity, speed and a credible brand story rather than another anonymous back-bar listing.
ABUK lists WRITERS TEARS Copper Pot Whiskey within the whisky & bourbon range for fast trade scanning.
Trade detail: 0.7 L, 40%, with Ireland shown as the origin or key listing descriptor.
Best considered alongside the wider Writers Tears product range for menu building, buyer reviews and range planning.
Built for trade clarity.
WRITERS TEARS Copper Pot Whiskey is listed with 0.7 L as the trade format and 40% as the recorded strength. Buyers should use these details as the quick-reference point when comparing the product against the wider whisky & bourbon set.
WRITERS TEARS Copper Pot Whiskey Old Fashioned
A concise classic serve that gives the liquid space and raises perceived value.
Glass & Occasion
A menu-ready serve designed around the role WRITERS TEARS Copper Pot Whiskey can play on a modern UK drinks list.
Ingredients
- 50 ml WRITERS TEARS Copper Pot Whiskey
- 5 ml sugar syrup
- 2 dashes bitters
- Orange twist
Method
- Stir liquid ingredients with ice.
- Strain over fresh ice in a rocks glass.
- Express orange oils and garnish.