Home/Our Brands/Stoli/STOLI® Cucumber
Vodka

STOLI® Cucumber

Stoli® Cucumber is clean and crisp on the palate, bursting with savory cucumber flavor and smooth finish. A pure, clean and natural tasting cucumber vodka, it is the first new Stoli® flavor introduced since 2012.

Country of OriginLatvia
ABV37.5%
Trade format1.0 L
STOLI® Cucumber bottle shot

What it brings to the back bar.

Stoli® Cucumber is clean and crisp on the palate, bursting with savory cucumber flavor and smooth finish. A pure, clean and natural tasting cucumber vodka, it is the first new Stoli® flavor introduced since 2012.

Tasting notes centre on clean grain, citrus peel and soft spice. The profile is intended to be easy for buyers and bartenders to understand quickly, with enough character to support both simple serves and more considered menu builds.

For trade use, STOLI® Cucumber is presented in 1.0 L with 37.5% ABV and Latvia as the listed origin or key descriptor. It works best where the serve needs clarity, speed and a credible brand story rather than another anonymous back-bar listing.

01

ABUK lists STOLI® Cucumber within the vodka range for fast trade scanning.

02

Trade detail: 1.0 L, 37.5%, with Latvia shown as the origin or key listing descriptor.

03

Best considered alongside the wider Stoli product range for menu building, buyer reviews and range planning.

Built for trade clarity.

STOLI® Cucumber is listed with 1.0 L as the trade format and 37.5% as the recorded strength. Buyers should use these details as the quick-reference point when comparing the product against the wider vodka set.

STOLI® Athens Lemonade

A fresh, easy-drinking lemonade serve with STOLI® Cucumber, mint, lemon and a clean cucumber ribbon garnish.

Highball

An accessible, joyful long drink for garden terraces, daytime menus and casual premium serves.

Ingredients

  • 50 ml STOLI® Cucumber
  • Squeezed lemon wedge
  • 6-8 mint leaves
  • 100 ml lemonade

Method

  1. Add all ingredients to an ice-filled highball.
  2. Stir gently to combine.
  3. Garnish with lemon slice, cucumber ribbon and mint sprig.

Garnish: Lemon slice, cucumber ribbon and mint sprig

Peri peri-rimmed highball

A brunch or daytime menu serve with depth, savoury spice and a distinctive Cape Town character.

Ingredients

  • 50 ml STOLI® Cucumber
  • 100 ml tomato juice
  • 25 ml red wine
  • 5 ml fresh lemon juice
  • 1 pinch salt and pepper
  • 1 pinch peri peri seasoning

Method

  1. Add all ingredients to an ice-filled highball rimmed with peri peri.
  2. Stir gently to combine.
  3. Garnish with tomato, lemon and torched rosemary.

Garnish: Tomato, lemon and torched rosemary

Back to StoliAll Brands