Verveine du Velay

Verveine du Velay was created in 1859 by Joseph Rumillet-Charretier in Le Puy-en-Velay, France. Built around verbena and a complex herbal recipe, it became one of the great regional French liqueurs.

Its history gives the brand real authority in the herbal liqueur world: a nineteenth-century recipe, a clear geographic home and a flavour profile tied to French digestif culture. For the trade, it brings elegance, heritage and a distinctive green botanical note.